GT-710 Gas Safety Tandoor 71 cm (28 inch)
GT-710 Gas Safety Tandoor
Our Authentic Clay Clad tandoors pot sizes are the biggest in volume compared to the outer tandoor body. The large pot volume on the inside can be achieved with highest capacity BTU burners that give output to tandoori food. GT-710 is a 28 inch 71cm tandoor which is the best for small restaurants, cafe, takeout, small and tight space under the hood, outdoor catering, food trucks and comes with Gas safety and Flame control using a single knob makes it easier for the tandoori chef to ignite and control the flame of the tandoor as per load and timing control.
Available in Australia with IAPMO/AGA certification and NSF/ANSI-4/ETL/CSA in North Amercia this tandoor size is loved by chef’s.
Gas Tandoor with Safety is the new norms for tandoori ovens required in Restaurants | Banquets | Cafe’ | Cloud Kitchens | Food Trucks | Outdoor Catering
We at Golden Tandoors manufacture Tandoors based on region and have the largest range of certified gas tandoors with compliance’s and certifications based on each region so the customer is safe and keeps the workplace and its workers safe. Not only does our tandoors offer a cleaner and cooler kitchen environment but also offer ease of use.
Our tandoor ovens are individually certified for natural gas, propane gas, town gas, SNG (Synthetic Natural Gas) use.
Pre-Installed highest heat (BTU) cast iron burners with safety, ignition, back gas input, back stoppers and hose restraining devices ensure very easy installation of the tandoor oven.
Certificates and Compliance’s are country based United States and Canada (NSF/ANSI-4/ETL/CSA Certified Tandoors), Oceania (Australia, New Zealand and more…..) IAPMO/AGA Certified Tandoors, Middle eastern regions SASO & NSF/ANSI-4/ETL/CSA FOR SANITATION & GAS SAFETY, for all other regions we follow the closest possible standards to deliver tandoors with safety devices. Specify your gas type when ordering the gas tandoor with safety as each gas tandoor unit is tested on user end available gas type and gas pressure before it is packed for dispatch.
Specification sheets are available on email. Send us an Enquiry using the form.
| Fuel | Safety Gas |
|---|---|
| Usage | Banquet, Restaurant & Take away |
| Product Width | 71 cm (28 inches) |
| Product Depth (with panel) | 81 cm (32 inches) 71 cm Body + 10 cm Handle & Gas Panel (28 Body + 4 Handle & Gas Panel inches) |
| Height with Wheels | 86 cm (34 inches) |
| Mouth Opening | 36 cm (14 inches) |
| Flame Control | Sim to Max Single Knob Variable Control |
| Gas Safety | Flame Failure Safety Device |
| Gas Ignition | Piezo Igniter |
| Gas Certifications | ETL/CSA for USA & CANADA | IAPMP/AGA for Australia | SASO for Middle Eastern Region | Other countries except EU can be supplied with required compliance |
| Sanitation Certification | NSF/ANSI-4 Certified for US & Canada | Similar standard is followed where required based on each model |
| Gas Type | Natural gas | Propane | LPG | Town gas | SNG | Bio Gas |
| Clay Pot | Specially formulated Heaviest and Thickest Authentic Clay Pot made by Artisans. Clay Pots are pre-fired before packing. |
| Insulation | Ceramic High Heat Sandwich Insulated |
| Chassis | Double Sandwich Body |
| Tandoor Top | Ceramic insulated 16 Gauge Stainless Steel |
| Mobility | Heavy Duty Wheels with Bearings & Front Brakes |
| Packing | Easy Opening Forkliftable & Pallet Truck friendly Wooden Box |
| Product Weight | 290 Kg (650 lbs) Approx |
| Shipping Weight | 375 Kg (850) lbs Approx |
Whats in the box
Naan Bread Gaddi Cushion Tandoor
Naan Bread Gaddi Cushion Tandoor
Ring supported round medium size gaddi cushion for naan breads and roti in the tandoor oven. Changeable cloth Easy grip Wire ring supported for longer shape retention
Mouth Cover Gas Tandoor with Heat Resistant Handles
Mouth Cover Gas Tandoor with Heat Resistant Handles
Safety Bend mouth cover to ensure accidental mouth close on the tandoor top. Heavy Duty. Is fitted with heat diffusion handle for easy working on hot tandoor. Made using thick stainless steel for long lasting in high heat. Dual Handle for lifting and sliding
Tandoori Bread Skewer Set 2 pcs Stainless Steel
Tandoori Bread Skewer Set 2 pcs Stainless Steel
Tandoori oven 2 pcs bread removal set with specially hand bended and beaten hook along with curved scrapper to prevent damage to clay pot. Hand beaten and curved tools last longer in the tandoor oven Stainless steel and hand made shape ensures that these last very long and prevent damage to the tandoor clay pot.
Tandoori Skewers Square Stainless Steel 4 pcs
Tandoori Skewers Square Stainless Steel 4 pcs
4 Pcs Stainless Steel Skewers Square with Hand Beaten Tips for easy insertion of produce for cooking in the tandoor oven Skewers are welded with back stoppers for the chef. These back stoppers come in various shapes and sizes based on the skewer type and the size of the tandoor oven.
Tandoori Skewers Thick Round Stainless Steel 4 pcs
Tandoori Skewers Thick Round Stainless Steel 4 pcs
4 Pcs Stainless Steel Skewers Thick Round with Hand Beaten Tips for easy insertion of produce for cooking in the tandoor oven Skewers are welded with back stoppers for the chef. These back stoppers come in various shapes and sizes based on the skewer type and the size of the tandoor oven.
Tandoori Skewers Thin Round Stainless Steel 4 pcs
Tandoori Skewers Thin Round Stainless Steel 4 pcs
4 Pcs Stainless Steel Skewers Thin Round with Hand Beaten Tips for easy insertion of produce for cooking in the tandoor oven Skewers are welded with back stoppers for the chef. These back stoppers come in various shapes and sizes based on the skewer type and the size of the tandoor oven.
Removable Tandoori Oven Mouth Ring with Skewer Holder
Removable Tandoori Oven Mouth Ring with Skewer Holder
Tandoori oven Removable mouth ring with skewer holder enables the use of the tandoor oven for bread & skewers together or when doing too many skewers at one go. Can be easily removed without tools as per chef's choice.
NO MORE METAL SURFACE CHANCE CONTACT WHEN DOING BREADS
Makes making of naan roti very easy and easily can be placed on mouth without tools when doing too many skewers
Ceramic Heat Blocks
Ceramic Heat Blocks
Set of ceramic heat blocks to be kept on the baffle plate acts as a heat dissipator resulting in better tandoori bread cooking
Spare Parts Gas
Spare Parts Gas
Gas components for the tandoor that may require replacement over a period are included so you are not dependent on sourcing them.
Tandoor Installation & Safety Manual WW | GS Series
Tandoor Installation & Safety Manual WW | GS Series
Every Tandoor is provided with an instruction, installation and safety manual for the convenience of the user and the tandoor oven installer.
Back Stoppers
Back Stoppers
Two stainless back stoppers with rubber pads help maintain the required gap with the back wall where tandoor oven gets installed. Rubber pads ensure the back wall is not damaged during placement after moving it out for cleaning
Gas Hose Restraining Device
Gas Hose Restraining Device
The only authentic clay tandoor oven that comes standard with hose restraining device to safeguard the accidental stress on the gas hose when the tandoor is pulled out for cleaning.
Spare Clay* for repair & maintaining of Tandoor
Spare Clay* for repair & maintaining of Tandoor
Filtered & cured clay for future maintenance of the pot *Not part of the package in all states/countries
Product Features
Ready to Use Tandoor*
Learn moreReady to Use Tandoor*
*READY TO USE – GOLDEN TANDOORS are half done i.e., fired to a set point in controlled heat before they are packed. This ensures that the tandoor clay pot is almost ready to use from the time you have it. No more waiting for days to cure the tandoor oven or use oil or spinach etc. for preparation. Though we cannot hold the chef’s that want to use oil etc. for pre-preparation of the tandoor as we believe they know best, but we only advise a few hours of slow heat to each tandoor before running the tandoor unit on full heat for cooking. Saline water treatment depending on your usage is all that is required on these heavy clay pots in use in full running conditions making breads all day long every day. Read first firing instructions in the user and safety manual supplied with each tandoor.
Highest BTU Cast Iron Burners
Learn moreHighest BTU Cast Iron Burners
Pr-fitted and tested before packing, heavy duty natural gas burners in each tandoor last for very long making long tandoori cooking hours easy to work on. No more fitting of burner or pilot is required in the tandoor, they come fully fitted and tested – just connect the hose at the back and you are good to go
Gas Safety valve with Flame Control
Learn moreGas Safety valve with Flame Control
Safety valve with Flame adjustment rotary knob makes it easy for the tandoori chef to adjust flame from sim to maximum in infinite positions as desired giving the chef full control on tandoor heat. Each valve is ETL/CSA listed as per norms for gas safety in the tandoor oven.
Piezo Ignition
Learn morePiezo Ignition
No more match lights to burning paper to light the tandoor ETL/CSA Listed Piezo Ignition is fitted making it so much easier to ignite the tandoor.
Arm does not touch the metal
Learn moreArm does not touch the metal
The tandoor is designed so that the arm does not touch meal when slapping breads to the clay walls and whenever the chef requires, they can insert the removable metal ring without requiring any tools. Chef’s in the industry love our tandoor for this feature.
Mouth Ring Kada (Removable)
Learn moreMouth Ring Kada (Removable)
Mouth Ring kada was created with Tandoori Chef’s demand for doing too many skewers at one go. NO TOOLS REQUIRED – just put the ring and remove it as required. Saves tandoor mouth from skewers load.
Heavy Duty Tandoor Mouth Cover
Learn moreHeavy Duty Tandoor Mouth Cover
Heavy Stainless Steel mouth Cover with Safety bends to ensure gas does not accumulate. Comes with heat resistant top handle and side handle too. Two handle combination give the chef the ability of speed adjustment and ease of use while working on the tandoor Some models are equipped with the newer single double strip handle for ease and gas escape mechanism for non accumulation of burning gases in the tandoor
Gas Panel Design tailored to the Tandoori Chef Left or Right use
Learn moreGas Panel Design tailored to the Tandoori Chef Left or Right use
Tandoor gas panel design suits both left- and right- handed chef’s, the gas panel is less wide than the tandoor making space on both ends. The gas control knob on the tandoor panel is placed ergonomically making it easier for the chef to control the heat.
NSF/ANSI-4 Sanitation Certified Heat Resistant Double Ball Bearing Wheels
Learn moreNSF/ANSI-4 Sanitation Certified Heat Resistant Double Ball Bearing Wheels
Two front wheels have brakes for locking so the tandoor is very stable while heavy load working. Double ball bearing heavy duty wheels allow for easy movement of the tandoor while installing and during kitchen cleaning.
Stainless Steel Towel Hanger on the Tandoor (removable)
Learn moreStainless Steel Towel Hanger on the Tandoor (removable)
The towel hanger is not just an accessory on the tandoor from but also a loved feature by the chefs that use it for multiple purpose. Some tandoor models come with removable handle – ask for this choice when placing your order.
Easy Gas Connection from the back of the Tandoor
Learn moreEasy Gas Connection from the back of the Tandoor
The tandoor gas entry point is at the back making it a cleaner and safer entry point for the gas line unlike front entry. The back entry of the gas line ensures that there is no interference in working and cleaning of the kitchen. Its safer too.
Back Stoppers for the Tandoor
Learn moreBack Stoppers for the Tandoor
Maintaining distance from the back wall/panel ensures that appropriate gap is maintained, and the gas hose and other items are always in the clear. This is the first in the tandoor segment. Sanitation norms are best met with controlled gaps in the industry. Its safer and the tandoor would not be pushed back or move during heavy load working.
Hose Restrainer on the Tandoor
Learn moreHose Restrainer on the Tandoor
Hose restrainer is a standard supply with these certified gas tandoor ovens. The restrainer prevents the gas hose to be pulled along with the tandoor when it moved forward for kitchen cleaning. (Installation required by your kitchen authorized contractor)
Air Breather on the Tandoor
Learn moreAir Breather on the Tandoor
Tandoors fitted with air vents not only run longer but are also better and safer
Stainless Steel Bowl with Lid
Learn moreStainless Steel Bowl with Lid
Comes in different sizes and shapes as per the tandoor model.
Ceramic Insulation and Double Body Double Insulated Tandoor
Learn moreCeramic Insulation and Double Body Double Insulated Tandoor
Retaining heat on the inside of the tandoor gives you better cooked food, fuel saving and a less heated kitchen. Instead of 1 we use a 2 chassis concept thus trapping heat inside a ceramic sandwich giving retained heat to the clay pot thus the chef can keep doing breads one after the other. Sweeter breads and quicker skewers is also a result of this heat in the pot as claimed by most user chefs. We do not use Glass Wool or Mud filling in the tandoor. Chefs feel the difference when using this tandoor.
Heavy Duty Burner Baffle Plate - The heaviest in the Industry
Learn moreHeavy Duty Burner Baffle Plate - The heaviest in the Industry
Heaviest duty burner baffle plate with options of alloy steel or stainless steel. These are manufactured using the thickest alloy steel or stainless steel and last very long bearing the high heat btu burners in the tandoor
Our Authentic Clay Clad tandoors pot sizes are the biggest in volume compared to the outer tandoor body. The large pot volume on the inside can be achieved with highest capacity BTU burners that give output to tandoori food. GT-710 is a 28 inch 71cm tandoor which is the best for small restaurants, cafe, takeout, small and tight space under the hood, outdoor catering, food trucks and comes with Gas safety and Flame control using a single knob makes it easier for the tandoori chef to ignite and control the flame of the tandoor as per load and timing control. Available in Australia with IAPMO/AGA certification and NSF/ANSI-4/ETL/CSA in North Amercia this tandoor size is loved by chef’s.
The Gas Tandoors are NSF/ANSI-4 Sanitation Certified and ETL/CSA and IAPMO/AGA as per Gas Certified with Flame Failure Safety Device, Single Knob Flame Control, Sim Control, Auto Ignition with Back Gas Connection for convenience.
Breads or skewers output, the gas tandoors with safety and flame control give the chef the control over its output to serve tandoor cooked food. The sizes range from 40 inch (100 cm) tandoors to 20 inch (52 cm) tandoors to fit every available size under the hood of the commercial kitchen.
*Model Specific
Due to Continuous improvement specifications and sizes are subject to change without prior notice. Ask for latest Specification Sheet for particular models. Hand-Made product can vary weight and dimensions. Product pictures as shown are actual product pictures, improvement and tweaks are a continuous process and the latest picture and/or add-on feature might not have been represented in the picture. Food pictures, descriptions, charts, sketches are for to describe the product better. Many food pictures are provided by the users that have allowed us to use them on our site. Some products are region specific and being present in many countries some product pictures and specifications might have been shared or exchanged from our other websites and blogs.
Gas Tandoor with Safety is the new norms for tandoori ovens required in Restaurants | Banquets | Cafe’ | Cloud Kitchens | Food Trucks | Outdoor Catering
We at Golden Tandoors manufacture Tandoors based on region and have the largest range of certified gas tandoors with compliances and certifications based on each region so the customer is safe and keeps the workplace and its workers safe. Not only does our tandoors offer a cleaner and cooler kitchen environment but also offer ease of use.
United States and Canada (NSF/ANSI-4/ETL/CSA Certified Tandoors)
We offer the largest range of authentic certified NSF/ANSI-4/ETL/CSA gas tandoors that are the heaviest clay clad tandoors with very high output burners pre-installed with safety devices.
All our tandoor ovens are individually certified for natural gas or propane gas use.
Pre-Installed highest heat (BTU) cast iron burners with safety, ignition, back gas input, back stoppers and hose restraining devices ensure very easy installation of the tandoor oven.
Serving the US and Canada with sales and stock locally so users have access to almost immediate delivery of the tandoors locally.
Oceania (Australia, New Zealand and more…..) IAPMO/AGA Certified Tandoors
Golden Tandoors commercial gas tandoor ovens sold in Australia & New Zealand are duly certified and listed for Gas Safety. Each Golden Tandoor Model is tested, serial numbered & marked as per standard passed for Australia & New Zealand. All our tandoor ovens are individually certified for natural gas or propane gas (LPG) use. Buyers, Architects, Consultants and Gas Plumbers can also download Specifications sheets available on the site for tandoor model specific details.
Golden Tandoors IAPMO/AGA Commercial Range is the largest range of certified authentic clay tandoor ovens here in Australia. We deliver the biggest size belly clay pots in each tandoor oven with being the heaviest in weight.
Pre-Installed highest heat cast iron burners with safety, ignition, back gas input, back stoppers and hose restraining devices ensure very easy installation of the tandoor oven.
Local sales stock and spare parts support in Australia makes it more convenient for local purchase and delivery of the tandoor ovens. No more waiting for shipments from overseas or getting into import and quarantine procedures. Our listed tandoors are duly passed and certified for gases in Australia eliminating the need of importing burners and calibrating them in the tandoor. Ready to use gives the user peace of mind when getting tandoors installed locally.
Middle eastern regions SASO & NSF/ANSI-4/ETL/CSA FOR SANITATION & GAS SAFETY
Every Golden Tandoors Model is made country specific keeping in mind the climatic conditions, the usage pattern, type of cuisine to ensure that you get the best. Middle East has a totally different climatic condition compared to colder parts of Europe and North America so tandoors for the middle eastern region are made specific with heat dissipators and special reinforced clay pots for a longer life of the tandoor oven.
Large tandoors with gas safety deliver the best middle eastern breads as the tandoors are able to deliver high heat with thick clay pots and a double insulation ceramic sandwich to retain heat inside resulting in better and faster cooked tandoori food.
CIS region Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Armenia, Moldova, Russia, Tajikistan, Uzbekistan, Turkmenistan, Ukraine & Georgia though close-knit have a varied weather and food pattern. Most of these countries have been using the tandoor oven in different names like tannuur, tanir, tandir, tandur, tandyr, etc etc for centuries.
Golden Tandoors specially develops and supplies tandoor ovens in these regions individually catering to the needs of the varied climatic conditions and usage.
Gas with safety is the new norm, it is not only fitted with safety devices to ensure safer tandoor cooking, but each unit is calibrated so the burner uses less gas and does not emit harmful gases. Piezo Ignition with Pilot and flame control help the tandoori chef to ease of starting and running the tandoor as per load.
Large belly with larger mouths and thick mouth lips for best bread flavors from natural clay like Baku, Tandir, Kutab, Lavash, Khubz, Kuboos, Yufka & More
Local Sales, Stock and service support in UAE gives confidence to the buyer of the tandoor as they can get immediate delivery, installation and service locally.
Asian Region
ASIA is a very wide market for Tandoor Ovens as it serves maximum number of cuisines made in a tandoor oven. These range from the cold mountain regions to the sea & ocean side installations with each serving a different form of tandoori cooking.
Chinese Samsa Bread, Indian Tandoori Roti, Naan Bread, Afghani Naan, Tandoori Chur Chur Parantha, Malaysian Tandoori Bread and more. South Asia, North Asia, Western Asia all have tandoori cuisines influenced by each other over centuries, but each is unique based on the region and climatic conditions.
Japan & Korea
Japanese restaurant industry is very different than other regions and with tight spaces and master chef’s the tandoor requirement is different. The preference is of heavy-duty tandoors with very heavy-duty mouth covers and a thicker material. Japanese craftsman and artisans know clay well and they love Golden Tandoors for the authentic natural extra thick clay pots that are supplied for the region.
Local sales, stock and service support in Japan and Korea make it easier for the locals to communicate in Japanese and Korean language and can source tandoors locally with after sales and service available.